OUR WINES

A relatively dry winter kicked off the 2009 growing season. Moderate weather prevailed through spring and early summer. As the grapes moved towards veraison, a few heat spells pushed colour and the early stages of sugar development. The moderate season brought harvest a few weeks later than usual...

To the eye this wine is a pale yellow colour and offers fresh floral, citrus and melon aromas with hints of bitter almond in the finish. Fermented in one-year old oak barriques, it finishes dry.  The wine presents a medium body with crisp acidity. The Roero Arneis is well-balanced, classy wine with...

"Barrel sample. Very soft, rounded wine, the tannins a mere hint as the fruit rolls forward. Fine, juicy spice."
89 points, Wine Enthusiast, Aug 2010

"Fleshy and supple, with a generous feel to the plum, blackberry and black cherry fruit layers, all framed with integrated toast and a subtle tarry...

"This is the Ingrid Bergman of Sancerres - ravishing, polished and effortlessly elegant. In great years, besides having perfect tension between acidity and fruit, the wine has a unique kind of purity and clarity, with absolutely vivid smokey/minerally flavours. Pellé himself was considered one of the masters of the Sauvignon Blanc grape, and now his family carries on, making wines that are highly admired. The Pellé estate is perhaps best known for its extraordinary, rich, dramatic Menetou-Salon, which is also where the estate is located."
Karen McNeil, The Wine Bible

A blend of low yielding, hand picked vines comprising 65% Grenache, 15% Syrah, 15% Mouvèdre and 5% Cinsault. 60% is fermented in vats, the balance in 2 to 4 years old demi-muids. The wine boasts a deep carmine colour, ripe red fruit aromas with a touch of mineral and vanilla. The palate is...

Clare Valley Shiraz doesn't need to prove itself. What you get here is a wonderful potpourri of concentrated spice and generous blackberry characters with fruit intensity that assures excellent cellaring potential.

This wine, sourced from the 'Misery', 'Duncans' and 'Home' block vineyards, has...

Hailing from the heart of the region, this wine is made from Corvina, Corvinone, and Rondinella grapes without the use of wood. It undergoes Ripasso on the skins of the house's Amarone grapes which adds colour and increases the depth of flavour. Medium colour with subtle sour cherry aromas,...

Fontodi Chianti Classico is the wine that has always represented the company's philosophy of quality and expresses the estates terroir perfectly. Produced with Sangiovese grapes from various vineyards within their property, it matures for a year in Allier casks with a further 3 months in bottle,...