Alain Graillot Crozes-Hermitage, Northern Rhône

The vineyards of Crozes Hermitage surround the hill of Hermitage and so are subject to similar climatic conditions, though they do not rise as high, nor are they on the steepest slopes. The difference between the wines of Crozes Hermitage and Hermitage can be mainly attributed to the soil. As you come down the Hermitage slopes the soil profile changes from hard granite rock to denser, sandier, clay rich soils. Alain Graillot has been producing wines reflecting his integrity and high standards since 1985. Born in the Northern Rhône, he left to pursue a career in business, but returned home to his dream of creating great wines. Without the opportunity of stepping into an existing family winery, Alain undertook formal studies in Burgundy while seeking the guidance and inspiration of the best of the new generation of winemakers including Jacques Seysses of Domaine Dujac. He now has some 15ha in Crozes Hermitage itself as well as 1ha in St-Joseph. He matures his red wines in one year old french oak barrels from Burgundy.

Crozes-Hermitage Rouge 2006 He has proved beyond doubt that it is possible to make, rich wines from the flat land near the Isère river confluence. His concentrated reds demonstrate all that is exciting about the Syrah grape - a melange of black fruit, intense aromaticity, pepper and spice complexity underpinned by crisp acidity and fine tannins. They are difficult to resist young, but patient cellaring for at least 5 years is well-rewarded. The 2005 Crozes-Hermitage was named #43 in Wine Spectator's Top 100 of 2007. "Bright ruby. Intensely spicy aromas of vibrant strawberry and raspberry, with a gentle smoked meat undertone. Suave, sweet red berry preserve flavors show a building spiciness on the finish. In November, Graillot had not yet made the selection for his special Guiraude bottling." 89-92, Int'l Wine Cellar, Jan/Feb 2008 "His 2006 is cut from the same stylistic mode as 1991. With a dense ruby/purple colour as well as sweet cassis fruit, licorice, tar, and a touch of tapenade, this deep, elegant, sweet crozes should drink well for 8-10 years." 88-90, Wine Advocate, Feb 29, 2008 All wines are available by the unmixed case to Licensees and Private Consumers, subject to availability. Read the small print for more information.